What Is an Alcohol Unit?
An alcohol unit is a way to measure the actual amount of pure alcohol in a drink. Different countries define a "standard drink" differently:
- UK: 1 unit = 10 ml (8 g) of pure alcohol. A pint of 4% lager is about 2.3 units.
- US: 1 standard drink = 0.6 fl oz (14 g) of pure alcohol — roughly 1.75 UK units.
- Australia: 1 standard drink = 10 g of pure alcohol — roughly 1.25 UK units.
The numbers on the label don't tell the full story. A "single glass of wine" can range from 1.5 to 3.5 units depending on the pour size and ABV.
The 14-Unit Guideline
The UK Chief Medical Officers recommend that both men and women drink no more than 14 units per week to keep health risks low. This is equivalent to roughly 6 pints of 4% beer or 6 medium glasses of 13% wine spread across the week.
The guideline isn't a "safe" level — the risk of conditions like liver disease, cancer, and heart disease increases with any amount of regular drinking. Fourteen units is the level below which the risk is considered low.
How to Calculate Units Yourself
The formula is straightforward:
Units = (Volume in ml × ABV%) ÷ 1,000
For example, a 175 ml glass of 13% wine:
(175 × 13) / 1000 = 2.275 units — about 2.3 units.
Or a pint (568 ml) of 5.2% strong lager:
(568 × 5.2) / 1000 = 2.95 units — about 3.0 units.
Knowing your units lets you track your intake accurately and make informed decisions about your relationship with alcohol.